Menu

Our Selection of Food

Our menu is like a captivating journey. It is carefully curated and is a celebration of authenticity and innovation, offering a fusion of cultures that promises to excite your taste buds.

Chef’s Favorites

Try Our Favorites on the Menu

Our international-inspired menu is a testament to our commitment to using fresh, wholesome, and distinctive ingredients. Dive into a world of flavors where dishes are enriched with a medley of fresh spices, vibrant vegetables, succulent seafood, and premium meats.

  • TUNA TARTAR
    $18.00
    avocado, deep fried lavash
  • SPICY SHRIMP
    $18.00
    thai spicy sauce
  • SCALLOP TRIO
    $28.00
    black caviar, chimichurri, tres chiles oil
  • AVOCADO SALAD
    $16.00
    sweet peppers, cherry tomatoes
  • BRAZED BRANZINO
    $46.00
    chimichurri, zucchini, baby squash, lemon
  • SHORT RIBS
    $36.00
    creamy mashed potatoes, baby carrots
  • CAULIFLOWER RISOTTO
    $25.00
    rainbow cauliflower, zucchini, baby carrots
  • LAMB CHOPS
    $32.00
    potato gratin, caramelized green onions

Restaurant Menu

The Best Dishes that Complement your Celebration

This menu brings fresh, wholesome, and distinctive ingredients to your feast. The flavors of the dishes are enriched with a medley of fresh spices, vibrant vegetables, succulent seafood, and premium meats.

Reservations

Reserve A Table

Your lounge experience is just around the corner.

Book now
115 E Harvard St, Glendale, CA 91205
info@verandalounge.la
(818) 301 - 0505
Monday - Thursday 6:00 PM - 12:00 AM

Friday - Sunday CONTACT US